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Showing posts with label color flow. Show all posts
Showing posts with label color flow. Show all posts

Saturday, January 21, 2012

"Lauren"

I made this cake as a birthday cake for my friend/co-worker's 22nd birthday/going away party cake. I used one box Duncan Hines Dark Chocolate Fudge cake mix, prepared as the box said, but used the cherry juice from a small jar of maraschinos and added water to it to get to the amount needed. Divided the batter into 2 parts and baked them in 8" round pans for 40 minutes. I made the whipped cream frosting from scratch. Whisk on high until stiff peaks form. I leveled the cakes, filled with whipped cream and sliced cherries, inverted the second cake on top and finished with the rest of the whipped cream. I used tip 4B to make the shells around the top and bottom, the Happy Bday and topped with the remaining cherries. I am highly impressed with the thickness and spread-ability of the frosting. I didn't need to crumb coat. Just slapped it on there and smoothed it out. I picked out what little crumbs did surface with a toothpick.

Happy Birthday Lauren!

Smooth sides and nice shell work. Proud of myself for that.

P.S. I ate the remaining 3/4 cup of frosting and boy is that stuff delish!

Whipped Cream Frosting
3 cups heavy whipping cream
5 tbsp powdered sugar

Whisk heavy whipping cream and powdered sugar on medium speed until stiff peaks form. Add remaining ingredients and whisk until combined. The color flow mix helped to make a stiffer whipped cream that didn't melt.

Monday, December 26, 2011

Baby Shower Sugar Cookies

My sister had her baby shower at 23 weeks on December 1st. We decided to have it so early because she is due in March and didn't want to have people driving in the snow in January. I volunteered to do decorations and make the sweets. The baby's nickname is Sugar until she can pick a name for her little boy. The nursery is going to be guitar/rock 'n roll theme. So her best friend and I decided we would do sugar and spice and everything nice, snips and snails and puppy dog tails, and focus more on the boy theme of it. We also incorporated a playlist based around the sugar theme and Def Leppard's Pour Some Sugar on Me (since it is a baby shower for the mom) was our rock 'n roll choice.


My idea was already set around sugar cookies and some kind of spice cake. I had seen some baby onesie cookie cutters and the cookies were made into pops. I knew that would be fun! I used Betty Crocker sugar cookie mix (1 large and 1 small bag) to make 20 cookies total since we were unsure of a final head count. I used Wilton color flow mix and followed the directions for regular consistency and flow consistency. This was dyed blue with Wilton food coloring in royal blue. I used tip 1 for the outline and once the icing was thinned a used a larger petal tip to fill in and a toothpick to spread to all the edges.


I was going to add Baby and the snaps to the onesie once the color flow had dried but I had spent 8 hours working on these cookies and gave up. It took a lot of flour on the cutting board and rolling pin to keep from sticking. I rolled the dough out to 1/4", cut the shape, placed it on the cookie sheet with parchment paper, placed a stick 3/4 of the way up the length of the cookie, cut another and placed it on top. Make sure to get out any air bubbles between the layers and around the stick or your baby will look like it has a hernia.


Once the cookies had cooled enough to be iced, that was allowed to harden for a few hours. The next day I wrapped them in treat bags and tied a ribbon around them to tie them closed.


At the party we couldn't think of a cute way to display these so we just made a pile with a cute sign in front.


Aren't they adorable? They were a hit and since the turnout was small, everybody took some home with them.